Friday, 14 October 2016
how to fix burn gravy
If you are making gravy(stew) and accidentally burn it, just pour it into a clean pan and continue cooking it. Add sugar a little at a time, tasting as you go to avoid 'over-sugaring'it. The sugar will cancel out the burned taste.
If you are making gravy(stew) and accidentally burn it, just pour it into a clean pan and continue cooking it. Add sugar a little at a time, tasting as you go to avoid 'over-sugaring'it. The sugar will cancel out the burned taste.